Sample menus
How do we make sure every child loves what's on their plate and gets the nutrition they need?
1. We start with a variety of fresh, seasonal fruit and vegetables, legumes, wholegrains and seeds, lean fresh meat and fish and dairy options to ensure every meal is healthy, balanced and liked by the children in your care.
2. Our menus are designed in line with state and national regulations as well as infant feeding guidelines, so you can trust that your children are receiving meals that meet nutritional standards.
3. We regularly gather input from early learning centres, dietitians and nutritionists to continually refine and improve our offerings.
4. Where required, we create meals in separate kitchens for children with food intolerances, allergies or cultural preferences, ensuring every child enjoys safe and satisfying meals. Our kitchens are egg and nut free.
5. Our chefs then craft a delicious, diverse menu that is delivered fresh to your centre, ready for heating and serving.
